Whether it’s a good fish fry, a classic Wisconsin old fashioned, or a vintage style supper club atmosphere, Maricque’s has it. In business since 1932, Maricque’s rich history shows throughout the bar and restaurant’s decor. Stop in and see for yourself! *Photo provided by Ron Faiola, Wisconsin Supper Clubs - Another Round*
“We love this place. My husband always gets the double perch and I get the double pike... best fish fry around! Service is fast, waitresses are friendly, and old fashioneds are fantastic!”
“That was the first of many visits to come. Our waitress was totally awesome. The fish was outstanding. We loved the atmosphere. Only thing we were wondering was why we didn't try Maricque's years ago!”
“Best fish fry around! My parents brought me here when I was a kid and I've been recommending it ever since.”
“Inside, they have all sorts of goodies. Namely fish. All kinds of fish. From super cheap (and very popular) perch plates to cod, blue gill, pike, and catfish. They also have great shrimp if you aren't feeling fishy. Their sides are fantastic as well. Good fries, great rings, and awesome cheese curds. I also recommend trying their house beer. They are crisp, delicious and they go down easy. (I may have downed one or two before Elizabeth convinced me to record myself saying I was on a mission from Cod. ?) ? All in all, Maricque's is a gem of a little fish spot, but if you're planning a trip, head out early! I'm not the only one who knows about it. ;)”